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Basic Kicked Up Mac & Cheese

Using a box, add a few ingredients to make this DELICIOUS (spicy) baked Mac and Cheese that will make your friends thinks you are a kitchen witch!


4 oz Monterey Jack Blend shredded cheese (save a little for the top.)

4 oz sharp cheddar

1/2 cup Sour Cream

(which I accidentally left out.)

1/4 tsp. ground red pepper (cayenne)

or more (I use 1 tsp. I like it spicy!)

12 Ritz Crackers, crushed

1 Tbsp. butter or margarine, melted


1. Heat oven to 375°F.

2. Prepare Dinner as directed on package. Stir in shredded cheese, sour cream and pepper; spoon into 1-1/2-qt. casserole sprayed with cooking spray. Top with remaining shredded cheese.

3. Mix cracker crumbs and butter; sprinkle over ingredients in casserole.

4. Bake 20 min. or until heated through.

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